• V

    Mature Cheddar

    Homemade piccalilli, mixed salad

  • V

    Pickled beetroot

    Dukkah, hummus


  • G

    Ale battered haddock

    Tartare sauce, watercress

  • Chipolata sausage

    Homemade brown sauce, rocket

  • Charred minute steak

    Onion jam, horseradish crème fraiche

  • Roast chicken and smoked bacon club

    Gem lettuce, tomato, egg mayo, toasted white bread



  • V

    Seasonal soup of the day

    Fresh bread

  • V

    Roasted beetroot

    Goat’s cheese mousse, toasted walnuts, walnut croutes

  • ½ pint fresh Shetland mussels

    Guinness and garlic cream, fresh parsley

  • G

    Chopped chicken salad

    Roasted aubergine, courgette and pepper with parmesan and croutes

  • Crayfish tail and rocket salad

    Citrus crème fraiche, avocado

  • V

    Spiced bulgur wheat salad

    Crispy chickpeas, squash, sultanas


  • V


    Tomato ragu, fontina cheese, calvero nero and almond pesto

  • Ploughman’s board

    Voakes pork pie, chicken, ham and leek terrine, homemade piccalilli, Yorkshire blue cheese, mature Cheddar, balsamic onions, fresh bread



  • Fish & Chips

    Ale battered haddock, Mustard Pot chips, minted mushy peas, and homemade tartare sauce

  • 100% British beef burger

    Toasted brioche bun, cheddar, red onion, pickle, American mustard, tomato and Gem lettuce, Mustard Pot chips.

    Add bacon £1/Add Yorkshire blue cheese £1

  • V

    Southern fried halloumi burger

    Toasted brioche bun, carrot and coriander, aioli, Mustard Pot chips

  • Sausage & mash

    Cumberland sausage, homemade black pudding, buttered mash, braised onion gravy

  • Pie of the day

    Please see today’s board


Monthly Guest Ales

  • E.P.A


  • Jennings Bitter

    Jennings Bitter

  • Boondoggle