Dinner

Starters

  • V

    Seasonal soup of the day

    Fresh bread

    £4.95
  • V G

    Cauliflower bhajis

    Shredded carrot and coriander salad

    (vegan)

    £5.95
  • G

    Gin cured salmon

    Grapefruit dressing, watercress salad

    £6.25
  • V

    Roast ruby beetroot

    Goat’s cheese mousse, toasted walnuts, walnut croutes

    £6.50
  • Chicken, ham & leek terrine

    Homemade piccalilli, granary toast

    £6.25
  • ½ pint fresh Shetland mussels

    Guinness and garlic cream, fresh parsley

    £6.50
  • Salt beef hash cake

    Fried duck egg, homemade brown sauce

    £6.50

Main

  • V

    Root vegetable & lentil stew

    Butternut squash & sage cobbler, Savoy cabbage

    (vegan)

    £11.50
  • V

    Gnocchi

    Tomato ragu, fontina cheese, calvero nero and almond pesto

    £11.95
  • 1 Pint fresh Shetland mussels

    Guinness and garlic cream, Mustard Pot chips

    £12.25
  • G

    Roast cod fillet

    Crispy truffle polenta, mushroom ragout, smoked cod’s roe

    £12.50
  • G

    Slow cooked pork belly

    Roast parsnips, Yorkshire rhubarb relish, sprouting broccoli

    £12.95
  • 100% British beef burger

    Toasted brioche bun, cheddar, red onion, pickle, American mustard, tomato and gem lettuce, Mustard Pot chips

    Add bacon £1/Add Yorkshire blue cheese £1

    £12.95
  • Fish & Chips

    Ale battered haddock, Mustard Pot chips, minted mushy peas, and homemade tartare sauce

    £11.95
  • Sausage & mash

    Cumberland sausage, homemade black pudding, buttered mash, braised onion gravy

    £11.95
  • Pie of the day

    Please see today’s board

    £12.95
  • V

    Southern fried Halloumi burger

    Toasted brioche bun, carrot & coriander, aioli, Mustard Pot chips

    £12.50

Sides

  • V G

    Buttered mash

    £3.00
  • V G

    Mustard pot twice cooked skin on chips with aioli

    £3.00
  • G

    Rocket and parmesan salad

    £3.00
  • V G

    Buttered baby spinach

    £3.00
  • V G

    Buttered seasonal asparagus

    £3.00
  • V G

    Sprouting broccoli, dukkah

    £3.00

Kids

  • V

    Seasonal soup of the day

    Fresh bread

    £3.50
  • V G

    Green Salad

    £3.00
  • V

    Gnocchi

    Tomato ragu, pesto, cheddar

    £6.00
  • V

    Root vegetable and lentil stew

    Butternut squash and sage cobbler, Savoy cabbage

    (vegan)

    £6.00
  • Sausage and mash

    Onion gray

    £5.50
  • Ale battered haddock fingers

    Mustard Pot chips, minted mushy peas

    £6.00
  • 100% beef burger

    Toasted brioche bun, gem lettuce, cheddar, Mustard Pot chips

    £6.00

Monthly Guest Ales

  • E.P.A

    E.P.A

  • Jennings Bitter

    Jennings Bitter

  • Boondoggle

    Boondoggle